830493
  -OEChem-07250805153D

 12 12  0     1  0  0  0  0  0999 V2000
   25.3110   16.7120   17.1800 O   0  0  0  0  0  0  0  0  0  0  0  0
   22.7560   19.9200   17.6740 O   0  0  0  0  0  0  0  0  0  0  0  0
   22.8890   17.7850   15.9720 O   0  0  0  0  0  0  0  0  0  0  0  0
   25.5070   20.1210   18.4740 O   0  0  0  0  0  0  0  0  0  0  0  0
   27.1250   18.0100   17.4520 O   0  0  0  0  0  0  0  0  0  0  0  0
   24.4270   14.0530   17.1490 O   0  0  0  0  0  0  0  0  0  0  0  0
   23.5340   18.7980   18.0550 C   0  0  1  0  0  0  0  0  0  0  0  0
   23.0100   17.5270   17.3610 C   0  0  2  0  0  0  0  0  0  0  0  0
   24.9930   19.0590   17.6800 C   0  0  2  0  0  0  0  0  0  0  0  0
   23.9680   16.3680   17.6040 C   0  0  1  0  0  0  0  0  0  0  0  0
   25.8410   17.8090   17.9150 C   0  0  1  0  0  0  0  0  0  0  0  0
   23.5550   15.1160   16.8580 C   0  0  0  0  0  0  0  0  0  0  0  0
  1 10  1  0  0  0  0
  1 11  1  0  0  0  0
  2  7  1  0  0  0  0
  3  8  1  0  0  0  0
  4  9  1  0  0  0  0
  5 11  1  0  0  0  0
  6 12  1  0  0  0  0
  7  8  1  0  0  0  0
  7  9  1  0  0  0  0
  8 10  1  0  0  0  0
  9 11  1  0  0  0  0
 10 12  1  0  0  0  0
M  END
> <PUBCHEM_COMPOUND_ID_TYPE>
0

> <PUBCHEM_TOTAL_CHARGE>
0

> <PUBCHEM_SUBSTANCE_ID>
830493

> <PUBCHEM_SUBSTANCE_VERSION>
6

> <PUBCHEM_EXT_DATASOURCE_NAME>
MMDB

> <PUBCHEM_MMDB_MOLECULE_NAME>
GAL

> <PUBCHEM_EXT_DATASOURCE_REGID>
11364.2

> <PUBCHEM_SUBSTANCE_COMMENT>
PDB Accession Code 1C1L
Lactose-Liganded Congerin I
Sugar Binding Protein
Lactose-Liganded Congerin I Galectin, Lectin, Beta-Galactose-Binding Mol_id: 1; Molecule: Protein (Congerin I); Chain: A; Fragment: Carbohydrate-Recognition-Domain; Other_details: Complexed With Lactose

> <PUBCHEM_SUBSTANCE_SYNONYM>
GAL

> <PUBCHEM_XREF_EXT_ID>
11364.2

> <PUBCHEM_NCBI_MMDB_ID>
11364

> <PUBCHEM_EXT_DATASOURCE_URL>
http://www.ncbi.nlm.nih.gov/Structure/MMDB/mmdb.shtml

> <PUBCHEM_EXT_SUBSTANCE_URL>
http://www.ncbi.nlm.nih.gov/Structure/mmdb/mmdbsrv.cgi?uid=11364

> <PUBCHEM_CID_ASSOCIATIONS>
439353  1

$$$$